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Bannockburn Hotel

Our Menu

Please note, we use fresh seasonal produce which often makes our menus change ever so slightly. Menus provided are for sample purposes.

Lunch Menu



Served from 12pm – 3pm




Poutine

Crispy fries topped with cheese curds and gravy

$22



Fries

Fries topped with our signature chip spice served with aioli and/or ketchup

$10



Stuffed portabello mushrooms (gf) (v)

Portabello mushrooms stuffed with spinach, hummus and sprinkled with feta and a drizzle of olive oil

$20



Salt and pepper calamari (gf)

Squid lightly coated and cooked to perfection served with a lemon aioli and a seasonal salad

$22



Soup of the day

A hearty homemade soup, served with warm bread and butter. Ask your waiter for today’s special.

$15



Caesar Salad (gf option)

Crisp cos lettuce tossed with creamy Caesar dressing, shaved parmesan, crispy bacon, garlic croutons. Add chicken $5

$25



Steak sandwich

Cooked to your liking, served on a ciabatta with crispy fries and house salad

$26



Beef Burger

Grass-fed beef patty with melted cheese, red onion jam, pickles, aioli, mustard and a crispy onion ring on a toasted bun served with fries. Prefer no bun? – enjoy as a lettuce wrap

$30



Chicken burger

Juicy grilled chicken breast, seasoned with smoked paprika, herb mayo, pickles, bacon, tomato and lettuce served with fries. Prefer no bun? – enjoy as a lettuce wrap

$32


OPEN HOURS

Closed Monday & Tuesday

Wednesday to Sunday:

Bar Area

12:00 - Late

 

Restaurant

Lunch, bar snacks & dinner

12:00 – 21:00


15% surcharge applies on Public Holiday

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GET IN TOUCH

420 Bannockburn Road

Central Otago, NZ 9384

 

03 445 0615​

hello@bannockburnhotel.com

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